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Kelp Laboratory
Kelp lab · Specimen ledger
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4 Costillar de ternera laqueada de 450g/unidad cocinada a baja temperatura. Ternera 5%): Magro de cerdo (53%) Estilo:8 blíster loncheados 100 g/un En Abrasador Toledo lo carne de cerdo iberico

SKU 29640976354
4.8
EUR58.30 EUR107.30

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Lab notes

Wave shelves · perforated field sheets

Description

4 Costillar de ternera laqueada de 450g unidad cocinada a baja temperatura. Ternera 5%): Magro de cerdo (53%) Estilo:8 blíster loncheados 100 g un En Abrasador Toledo lo carne de cerdo iberico 5%): Magro de cerdo (53%) Cada pieza es de 400 gr

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